Archive | Herbal Teas

The Special Health Benefits of Green Tea

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Green tea has been around a long time. It’s been used by the ancient Chinese for many medicinal purposes for about 4,000 years. It’s been used in their culture for just about everything – including depression!

Modern-day scientists have studied green tea and reported a possible linkage with the reduction of chances for people to contract some types of cancers, along with positive effects on our bodies like increasing our energy levels.

Green tea has been linked to helping eliminate our chances of contracting other diseases as well, such as cardiovascular disease and arthritis – and it can even help lower our cholesterol levels.

Using green tea can help with our minor aches and pains like headaches and joint pain. Green tea contains catechin polyphenols, which are believed to be the ingredients that give us all of these wondrous health benefits.

The polyphenols are found in the leaves of the camellia sinensis plant, which is then ground up and made into our green tea. These polyphenols are thought to inhibit the cancer cells from growing to form the many types of cancer we see today, without damaging any tissues in the process.

Polyphenols are considered to be very powerful ant-oxidants, which promote healthier body processes. It’s also known for helping some people lose weight, by increasing your energy levels and promoting a healthier rate of calorie burning within your body.

It’s an all-natural answer to your diet program without the side effects of controversial supplemental diet pills. Drinking green tea is a natural, safe way to provide these health benefits, but it’s not a replacement for regular health checkups with your doctor.

Continue to see your doctors, but give your body a little added benefit of a healthy lifestyle in addition to your checkups. It may be linked to providing natural treatments for some ailments and lessens the chance for others, but don’t forego your physicians’ prescribed treatment plan.

It may lessen your chances for diseases, but it’s not a miracle cure for everything. Use it to enhance your treatment plans. Green tea can also provide you with a healthier oral hygiene regimen.

It helps prevent plaque from forming, while keeping bacteria under control so it doesn’t get out of hand and cause halitosis problems. With all of the reports of harmful effects that some treatments cause, green tea is an attractive option.

The only harmful effect it can cause is from the caffeine you consume with it, but if you choose a decaffeinated version, the effects are minimized. If you want to keep your body truly healthy, give green tea a try. The ancient Chinese did – and they used it for almost all of their medicinal needs.

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Using Tea to Shed Pounds

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Tea is known for its wondrous ability to help reduce stress and decrease a person’s chance for heart disease, but can it help us lose weight? Actually, studies show that it can help us shed some of those unwanted pounds.

Tea is a natural way to boost your energy without the need for any harmful medications or supplemental drugs. Your energy level goes up, enabling you to exercise more, which in turn enables you to burn off those fat calories.

Tea has also been shown to increase the metabolic rate at which the body naturally burns off the fat calories to shed extra pounds. Studies show that tea can burn off about 80 calories a day in addition to a good exercise regimen.

Green tea is thought to contain flavonoids, which enhance the body’s use of a hormone called norepinephrine. It’s though that the hormone encourages the body’s metabolic rate for burning of the fat calories.

Studies also show that green tea contains an extract that enhances fat oxidation speed. These tests results are based on an average consumption of 3-5 cups of green tea a day.

This was compared to a group that received a placebo product, which didn’t report any difference in increased energy. Adding tea to your diet program is an excellent choice for those who want to lose weight but fear the harmful effects that diet pills and powders are known for.

Tea provides them with increased energy without needing a steroidal product.
You’re providing your body with much more than just increased energy by drinking tea. Tea also provides you with a strengthened immune system, it helps alleviate some arthritis symptoms and can even decrease your chances of developing cancer.

Your body also gets the water it needs – all by just drinking a few cups of tea a day. It isn’t recommended that you drink too much tea with caffeine, though. A little doesn’t normally hurt, but if caffeine isn’t on your diet plan or you just don’t want to put your body at risk with caffeine, and then just use decaffeinated tea.

Tea is an all-natural way to shed those few extra pounds without causing any harm to your body with diet pills, which don’t always work anyway. Some of those pills have been linked to addictions and heart problems, but tea has been proven to be safe for use in any diet program.

Give it a try the next time you want to lose a few pounds. Challenge yourself to do it safely and naturally and see just how much weight you can shed by adding a few cups of tea to your diet instead of sodas and other high-calorie drinks.

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The Cancer Fighting Polyphenols Found in Tea Leaves

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The polyphenols are found in the camellia sinensis plants, which are crushed and then fermented into common teas, such as green tea, black tea and the oolong tea. These polyphenols have been extensively studied to determine the extent of their benefits.

The studies showed that they contain about 10 times the amount of antioxidants than what are found in our fruits and vegetables. The antioxidants are a powerful ally in the fight against ailments like cancer.

The ones found in the green and black teas are different than the antioxidants that are found in fruits and vegetables. Green and black teas contain flavonoids, such as the catechins, that can seek out and destroy chemicals that damage a body’s cells, and cause cancers to form.

Tea is also thought to defend against toxic chemicals that we see with inhaling tobacco smoke. They protect cells from these nasty enemies and prevent them from damaging our body’s cells.

Tea can defend against other ailments like blood clot formations, high cholesterol and it can possibly delay the onset of diseases like diabetes. Polyphenols are also known for their aid in weight loss programs and in the defense against halitosis and dental problems.

They can also improve skin conditions and they are possibly linked to aiding in the delay of Parkinson symptoms. The benefits don’t stop there, though. It’s reported that tea can help reduce your chances for skin cancer – and in some cases, by using the tea extract in lotion form, you may be able to block the damage from the sun.

Tea is known to slow the growth of already-formed tumors, it protects your bones from frailty, and even boosts your immune system so you can lessen your chances for colds, throat infections and flu symptoms.

With the results of these studies on the polyphenols, it’s recommended that you drink about 8-10 cups of green or black tea daily in order to reap from their health benefits.

Balance the cups with caffeinated and decaffeinated teas to prevent the side effects of caffeine. Some experts are considering these teas with powerful antioxidants to be healthier than drinking water.

Water doesn’t provide you with the polyphenols that the teas do, which offer us tons of health benefits as well as nutrients. By adding these teas to your health regimen daily, you can increase your chances of a healthier lifestyle and decrease your chances for contracting diseases, ailments and some types of modern-day cancers.

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Historical Health Benefits of Tea

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Tea starts its debut in the medicinal sense in the ancient times of China and Japan. Tea was popular – not only for the delightful taste it provided – but for offering health benefits as well.

It was commonly used for ailments such as headaches, depression-like symptoms, boosting energy for those who were fatigued, and even to aid in improving eyesight.
As the story goes, an emperor was presented with a cup of hot water that had turned brown from a leaf that had dropped into a pot of boiling water.

He was pleased with the taste of it and from that point on, tea was born. It was also ground into a paste-like substance and was applied to reduce pain and inflammation as seen in rheumatoid arthritis.

It became popular with Buddhists as a means to stay awake for long periods of meditation. As the centuries came and went, tea evolved, but kept its medicinal purposes. Instead of drinking the tea to rid themselves of their ailments, our ancestors started to ground up the leaves and boiled them with food such as rice, ginger and milk.

Tea is also reported to have been used for things like normal aches and pains, digestion problems and as a means of boosting a body’s immune system to defend against any foreign bodies that enter our bodies.

It was an historic belief that tea also held religious properties that enabled those who drank it to elongate their life expectancy. Tea traveled to many different countries and its medicinal benefits came along with it.

Tea was used for everything from skin problems to joint pain to mood enhancers. It became the choice of treatment for the strange diseases and ailments that plagued citizens around the world.

In many cases, the tea helped decrease one’s chances of contracting these diseases and lessened their suffering once the disease took hold of their lives. Tea became popular and was used throughout medical history.

Its uses expanded to include spiritual healing. One would drink the tea for the purpose of obtaining peace and serenity for the mind to balance it with the body and achieve oneness with nature as they saw it.

Over the years, tea has found its way through many more countries and its uses became more apparent. It was used in the high societies as a sign of a distinguished person and people drank it for sheer enjoyment.

In recent years, the medicinal purposes have come more to light. Tea been linked to help decrease our chances for diseases and eliminate some problems like pain and bad breath.

Tea has been around for many centuries and its medicinal purposes have withstood the test of time as they continue to be used today. This shows how insightful our ancestors were centuries ago by the fact that today’s researchers can use advanced science to test theories that have long prevailed.

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